China / EPISODE
Oysters
S1 E8 · February 11, 2019 · 11 minutes
Overview
Steamed, marinated, stir-fried, grilled or dried. A classic in Chaoshan cuisine, the oyster is traditionally cultivated in the town of Jingzhou.
S1 E8 · February 11, 2019 · 11 minutes
Steamed, marinated, stir-fried, grilled or dried. A classic in Chaoshan cuisine, the oyster is traditionally cultivated in the town of Jingzhou.